About Anton's at the Swan

Located in the tranquil setting of a historic hotel, just a stone's throw from the Lambertville-New Hope tourist haunts, Anton's at the Swan is a haven for gastronomes who favor innovative American cookery in tune with nature's bounty.

Chef/owner Chris Connors fashions his monthly menu with inventive dishes that reflect availability of seasonal ingredients.

Curried Corn and Coconut Soup with Crab in Summer, Brown Butter and Roasted Tomato Risotto in early Autumn and Braised Duck and Wild Mushroom Shepherd's Pie in the Winter are just a few of the perennial favorites.

Anton's is one of the few restaurants that has lasted for years in the summer tourist town of Lambertville—because chef/owner Chris Connors has been pleasing patrons with outstanding dining experiences.

For reservations, please call (609) 397 1960.

Revised April 28, 2008

What Our Customers Say

“I just wanted to thank you for a spectacular evening… ” more

“We had the BEST evening at Anton's at the Swan! The food, the service, and the ambiance were to die for…” more

“Last night (Valentine's Day) was the best meal ever…”more

“I had a very good dinner with great service recently at your restaurant… ” more

“Thanks for being such a GREAT CHEF…” more